Vautrot's Cajun Cuisine

This place is an old staple of great food, service, and friendly atmosphere. I enjoyed talking to Ms. Martha during this visit. Our waitress did and Outstanding job of serving our party of twelve. I strayed from my usual of etouffee' to try the chicken fried steak with milk gravy and I was not disappointed! The Black Forest Cherry chocolate cake is a great topper, too!

This place is out of the way, but I would go back. I had their shrimp étouffée, and it was decent, but their strawberry cake!!!! The waiter gave me a huge slice, and it tasted like heaven! I have been dreaming about it ever since. My friend got a slice of chocolate cake and really liked it as well. They have multiple other flavors too. To add, the waiter was really helpful, friendly, and funny. I definitely recommend this restaurant!

Pros: Great catfish, gumbo, boudin, and onion rings. Good service, too. Cons: Never got any French bread or bread off any king for that matter, shrimp was very rubbery and chewy. This was our first visit and first impression. We will try it again. Review: Nice atmosphere, good wait staff, friendly, but Floyd’s in Beaumont is superior quality food but the ambiance at Vautrot’s is better. Either are great dining overall, but our preference is Floyd’s.