Fogo de Chão Brazilian Steakhouse

This place is amazing. The staff is very friendly and caring. If you have a special occasion this is the place. It’s part buffet for your plate fillers(salad, beans, rice, cheese and so much more), but your meats are brought around on a grilling spit and they ask would you like some and they keep bringing all these different kinds of meat until you turn over this placard that says yes or no.

I've been to the Baltimore, Maryland location before. I LOVED my experience there. My boyfriend has gone many times to that same location in Baltimore. Our friends as well. While in town for Gencon, we were THRILLED to see a Fogo and get reservations for the night we arrived. Our table was off to the side, and it seemed that for meats, the dining room seemed to be split in a way that they brought out stuff for one half versus the other half. We were at the halfway marker, the only table at that type of position, and we seemed to be miss frequently. We managed to get servers to our table by raising hands or making direct eye contact, since they couldn't hear over the natural sounds of a restaurant. But even then, that was difficult. Generally at the location we're used to, there's plenty of staff with meats going around frequently. This was not the case at all. There seemed to be maybe 3-5 meat servers who would come out all at once, then disappear for ages. I get it, they have to wait

Was in town for Gen Con and attended in a large annual group for my first time. I'd been another location of Fogo de Chão and this was definitely on par with my expectations. Plus they were accommodating a 50+ group of folks. I'll definitely be back again!